PROGRAMME (PRELIMINARY) Tuesday, June 25 REGISTRATION AT NTNU, GLØSHAUGEN WELCOME RECEPTION AT THE ARCHBISHOP’S PALACE. CONCERT WITH CANTUSWednesday, June 26 REGISTRATION Invited lectures
Peter, M.G. Enzymology of Chitosan Degradation and Characterization of the Oligosaccharides
Domard, A. Relation between the Cationicity of Glucosamine Residues and the Interactions involving chitosan
Uragami, T. Dehydration of Ethanol by Chitosan Derivative Thin Membranes on Porous Supports
Strand, S.P. Structure Function Relations in Chitosans
Invited lecture
Sandford, P. Commercial Sources of Chitin and Chitosan and their Utilization
Sources, production and biological aspects
Percot A., Crépet A., Lucas J-M., Viton C.,
Minami S., Hashida, M., Okamoto Y., Miyatake
K., Fujita K., Morimatsu F., Sakamoto H.
-Synergestic effect of water soluble collagen and
Okamoto Y., Minagawa T., Miyatake K., Minami
-Effects of molecular weight and deacetylation onwound healing by chitin/chitosan
Nordby M.H., Sande S.A., Roots J., Nyström B.
-Thermoreversible gelation in aqueous mixtures
-The effective utilization of dead bodies of
-Polyelectrolyte complexes and layer-by-layer
silkworm larvae recovered as waste in the
transgenic agro-biofram system (insectfactory) –as raw material for the extractionof chitin-
Invited lecture
Roller, S:The Antimicrobial Action of Chitosan: Laboratory Curiosity or Novel Food Preservative?
-Complex membranes of chitin derivatives and
Sorlier P., Hartmann D., Denuzière A., Viton C.,
-Chitosan for supported catalysis – example
-Development and characterization of polyclonal
Goycoolea F.M., Heras A., Aranaz I., Galed
Aksungur P., Sargon M.F., Hincal A.A., Squier
G., Fernández M.E., Argüelles-Monal W.M.
-Chitosan “smart” hydrogels: pH and thermal
-In vitro/in vivo evaluations of chitosan delivery
systems incorporated with nystatin for thetreatment of oral mucositis
Matejka Z., Parschová H., Jelínek L., Ruszová P.
-Selective uptake of (Mo, V, W, As)-oxoanions bycrosslinked chitosan; beads vs. fibers
EVENING TOUR BY BOAT TO THE MUNKHOLMEN ISLAND (OPTIONAL) Thursday, June 27 Invited lectures
Artursson, P. Chitosans for Gene Delivery
Tokura, S. Technical Applications of chitosans
Fukamizo T., Defaye J., McIntyre D., Vogel
Chandrkrachang S., Anal A.K., Wanichpongpan
-Permeability of drug and plasma bound drug
glucopyranosyl fluoride oligosaccharides; a
Takahashi S., Takahashi, K., Ogasawara H.,
Danielsen S., Vårum K.M., Stokke B.T.
-Influence of chitosan molecular parameters on
glucosamine 2-epimerases (renin bindingproteins)
-Alternative splicing of Bombyx mori
-New cosmetic delivery system based on chitosan
Acosta N., Aranaz I., Galed G., Peniche H.,
-Aphroproteins – new proteins with chitinase
activity and their application in agricultural
-Controlled release of tramadol hydrochloride
Poster session CONFERENCE BANQUET AT RESTAURANT PALMEHAVEN, BRITANNIA HOTEL Friday, June 28 Invited lectures
Payne, G. Enzymatic Coupling of Natural Products to Chitosan to Create Functional Derivatives
Dornish, M. Regulatory Aspects and Standardization of Chitin and Chitosan
Hirano S., Matsushita T., Taniguchi M., Yasuba
-The isolation and identification of 3,6-di-O-
methyl-D-glucosamine in the acid hydrolysate
of permethylated chitin resistant to hydrolysesby chitinase and lysozyme
Kristiansen A., Holme H., Isaksen M., Leth-
Jaworska M.M., Shao Y., Konieczna E.
-Chitin deacetylase from Absidia orchidis
-Thermal decomposition of chitosan chlorides
Sasaki C., Kristiansen A., Fukamizo T., Vårum
K.M. -Fractionation of chitosan by biospesificadsorption to immobilized lysozyme
-Conversion of chitosan structure with calcium
Oral presentation B5Tømmeraas K., Vårum K.M., Christensen B.E.,Smidsrød O. -Preparation and characterisation of self-branched chitosans
Invited lectures
Eijsink, V:Structure and Function of Chitinolytic Enzymes
Kurita, K. Protection and Solubilization of Chitin for Modifications of Chemical Structure
Purpose: To overview the current industrial applications of chitosan, and to predict the future for
chitosan with respect to commercialization.
Panelists:Dr. Michael Dornish Introduction and moderator(FMC Biopolymer, Oslo, Norway)
Prof. Bruno Moerschbacher Chitosan in agriculture(Dept. of Plant Biochemistry, Münster, Germany) Is there a future for chitosan?
Dr. Rolf Wachter Chitosan in cosmetic applications. (Cognes Skin Care, Germany) How to approach the cosmetics market and customer relations
Dr. Paul Sandford Chitosan in technical, food and health(Paul A. Sandford & Affiliates, USA) applications
Prof. Per Artursson Chitosan in pharmaceutical applications: Drug(University of Uppsala, Sweden) enhancement, vaccine, gene delivery
Prof. Olav Smidsrød Concluding remarks(NOBIPOL, NTNU, Trondheim, Norway Paths towards a successful chitosan industry
Purim Recipes 2013 Hamantashen Ingredients • 4 cups flour • 4 eggs • 3/4 cup sugar • 1 cup margarine, softened • 1 Tbsp. Orange juice • 2 tsps. Baking powder • 1 tsp. Vanilla extract • Pinch of salt • 1 tsp. Orange rind • 1 pound strawberry or apricot preserves for the filling Preparation Preheat oven to 350°. Grease cookie sheets. Place all ingredients in a l
Assessment and Evaluation Client Number and Name: #1221 John Smith* Assessment Date: February 5 Assessed By: Sue, Aging Wisely Care Manager Demographics Current Living Arrangement: Own home Phone: (727)555-5555 Address: 275 West Dr., Clearwater, FL 33761 DOB: 2/1/29 Social Security #: 222-22-1111 Marital Status: Widow US Citizen: Y